Garlic Prawns

Serves 4 to 6

Egg Free, Nut Free, Gluten-Free

Preparation 20 minutes

Cooking 8 minutes

Personal Note – This dish is so easy to throw together and impress your guests with! Fail-proof recipe with a punch of flavour!

Ingredients:
  • 1/3 cup olive oil
  • 1/3 cup melted butter
  • 3 tablespoons Dijon mustard
  • 1 bulb of garlic, minced (use less if preferred)
  • 1 lemon, juiced
  • 1 orange, juiced
  • 2 tablespoons white wine (optional)
  • chopped parsley, to taste
  • 30 tiger prawns, peeled and deveined
Method:
  1. In a glass dish, mix together the olive oil, melted butter, mustard, garlic, lemon juice, orange juice, white wine and parsley.
  2. Add the prawns and stir to coat. Cover and marinate for at least 1 hour.
  3. Heat a barbeque grill to high heat.
  4. Thread prawns onto skewers. Grill for 3-5 minutes, turning once, until cooked.
How to Cook the Perfect Steak
THERE ARE ADVANTAGES IN COOKING WITH GAS

Suggested Recipes